The 2019 Echézeaux was picked on 22 and 23 of September at 23hL/ha. Conspicuously deeper in colour than the Corton, this has a fuller bouquet with red cherries, raspberry coulis, traces of tobacco and autumn leaves. The palate is quite succulent on the entry, candid red fruit (raspberry and wild strawberry), hints of marmalade and quince. Perhaps it just misses a little persistence on the finish, my inclination that this Echézeaux will drink early, yet has the substance to provide a couple of decades of drinking pleasure. 871 cases produced. ~ Vinous