Dominique Piron Moulin a Vent Vieilles Vignes 2017
The complex nose reveals notes of raspberry, wild strawberry, liquorice with a hint of minerality, smocked and nutmeg. The mouth is wide and melted with a long finish. It can accompany a roast with mash potatoes or a Marengo chicken.
Indigenous yeast fermented, Whole Cluster Fermented, Concrete Vat Fermented, Large format barrel aged.