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The Thief

Ganevat Le Jaja du Ben Rouge 2017

Ganevat Le Jaja du Ben Rouge 2017

Old vines Gamay blended with ancient Jurassic varieties from granite soils. Vinified in tronconic cuves, carbonic maceration à l’ancienne for 3 weeks, indigenous yeasts vinified naturally without filtering or fining nor any addition of sulfur, elevage for 10 months.

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$55.00
 
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Wine Specs
Vintage
2017
Varietal
Gamay
Appellation
Jura
Alcohol %
12

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